How to make Peanut Chutney for idli | Peanut Chutney for Dosa | Groundnut Chutney

Learn how to make peanut chutney for idli, Peanut chutney for dosa, Groundnut chutney.these peanut chutney recipe is the best quick and simple peanut chutney for idli and dosa that is always made in south indian homes. it is also a replacement to coconut chutney,for making peanut chutney you need roasted peanuts,some coconuts and whole spices for tempering the peanut chutney (groundnut chutney).

these peanut chutney is basically made for my all south indian recipes i.e its peanut chutney for idli,peanut chutney for dosa,uttapam or anything . it goes well with most south indian dishes. i really love peanut chutney alot especially with dosa. peanut chutney ( groundnut chutney ) is totally a yumm chutney recipe.

these peanut chutney (groundnut chutney ) recipe is content of our masala dosa recipe. do check it out too.

hope you will like our peanut chutney recipe. Continue reading “How to make Peanut Chutney for idli | Peanut Chutney for Dosa | Groundnut Chutney”

Masala Dosa Recipes | How to make Mysore Masala Dosa

Learn how to make Mysore Masala Dosa Recipe . Mysore Masala Dosa is a traditional south indian breakfast recipe. It is a mangalorean cuisine from indian recipes. Masala dosa is a famous recipe all over the world.for making mysore masala dosa the urad dal,rice is soaked for dosa batter and potato filing and masala is made for masala filling of dosa. It is made from rice, lentils, potato, methi, curry leaves and served with chutneys and sambar.

In these masala dosa recipe i had included how to make dosa batter for masala dosa,potato fillings for masala dosa,masala paste and peanut chutney for masala dosa. Continue reading “Masala Dosa Recipes | How to make Mysore Masala Dosa”

Sambar Recipe | How to make South indian sambar recipe for idli dosa

Learn how to make south indian sambar recipe for idli dosa. Sambar is a traditional south indian and sri lankan recipe.sambar recipe includes a lot of vegetables.for making sambar recipe we need toor dal and tamrind and many more ingredients are added  which makes it sour.making sambar recipe is very easy and can be made within 20-30 minutes.sambar is basically served with masala dosa,idli,uttapam etc.People in southern india makes sambar as a breakfast recipe.

Sambar recipe can be modified as per you like you can add the vegetables you love.the curry leaves and asafedita makes the sambar recipe more flavorful.it goes more well if you had sambar powder available for making sambar recipe. Continue reading “Sambar Recipe | How to make South indian sambar recipe for idli dosa”